Why gluten free and egg free? My mom recently discovered she is mildly allergic to wheat and egg whites. That stinks. What stinks more is her birthday was Christmas day and this would be her first year without a cake. So, I went on a search for something to make her smile. You won't believe the amazing treat I found...
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It seems the older I get the more natural I want my life to be. I hate knowing that the foods we ingest are so full of preservatives...do you ever wonder if our bodies will be mummified because of them? Just me? It wouldn't surprise me if it was just me who thought that.
Anyhow...onto the tortillas. I've always been intimidated to make homemade things-- outside of cookies that is. Tortillas? Who does that? The answer is ME! I do it and they are the best darn tortillas you've ever eaten! Better yet, NO preservatives! I know exactly what goes into them because I pulled it out of the cabinet. I searched the web for what seemed like forever and the recipes seem to vary only slightly. I found this recipe at the link posted at the end of the post The result? 12 fresh, homemade tortillas that were inhaled by my family in less than 20 minutes. One of my daughters said "These tortillas are so good, they even make the cheese taste better!" Why, thank you my dear! |
AuthorsThoughts and ideas inspired by the Holy Spirit, delivered to you courtesy of Chris or Michelle Cooper. We hope you enjoy our posts and would love to hear your feedback! Archives
February 2014
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